Details.
Enjoy lunch or dinner featuring a refined selection of dishes showcasing fresh Australian black winter truffles, including Panzerotto with truffle ricotta and pecorino, Tagliolini al Tartufo, Wagyu beef cheek with truffle mash, and a truffle-inspired chocolate dessert. Premium wines are available, and extra shaved truffle can be added to any dish. Available for a limited time, subject to seasonal availability and change.