Details.
For two weeks this winter, enjoy a five course Chef's Menu dedicated to truffle, with each course designed to let the ingredient speak. Available for dinner from 27 July to 8 August.
Hosted by Chancery Lane · Melbourne
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For two weeks this winter, enjoy a five course Chef's Menu dedicated to truffle, with each course designed to let the ingredient speak. Available for dinner from 27 July to 8 August.
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