Details.
A Valentine's feasting menu featuring 5-spice edamame, authentic prawn dumplings, pork and prawn shu mai, roast duck dumplings, BBQ pork buns, DIY Peking duck wrap, steamed fish with ginger and chilli, Szechuan pepper chicken, Chinese broccoli, veggie spring rolls, steamed rice and a choice of dessert. Vegetarian and low gluten options are available. Minimum 2 people.