Details.
Available any day of the week, this limited-edition selection features signature dishes enhanced with freshly shaved premium Manjimup Black Truffles, including fried cacio e pepe risotto, potato millefoglie, spaghetti cacio e pepe, slow-cooked beef cheek and panna cotta. Add an extra 4g of fresh Manjimup Black Truffle to any dish for $20. Menu is subject to change without notice. A card processing fee applies to all transactions, with a 10% weekend surcharge.