Details.
Homemade Florins, small breads filled with charcuterie and cheeses from Italian and French small producers, served with homemade salads, soups and desserts. The bread is made daily in the shop.
Hosted by La Reclame · Paris
Homemade Florins, small breads filled with charcuterie and cheeses from Italian and French small producers, served with homemade salads, soups and desserts. The bread is made daily in the shop.
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