Details.
Experience a full taste of Thailand at Platapian with a hands-on culinary journey. Watch a live chef demonstration of Som Tum, Thai papaya salad, then try making your own. Enjoy grilled chicken skewers with sticky rice, craft a woven Platapian fish to take home, and finish with a homemade dessert. Choose from two cocktails per guest, two mocktails plus one soft drink per guest, or one bottle of Monsoon Valley wine to share between two guests. Minimum of four guests per booking.