Details.
Throughout February at Exmouth Market, enjoy Sunday vibes and a four-course Calçotada menu featuring traditional dishes including charcoal grilled calçots with romesco sauce, wood roast pork and other meat, fish or vegetarian options, followed by tarta de Santiago and caramelised oranges. A traditional Calçotada bib is included. Available for £45 per head, or £65 with drinks pairings. An optional service charge of 12.5% will be added to the bill. Allergen information is available on request.
