Details.
A selection of excellent Beaujolais wines, available for one week only, best enjoyed with specials prepared just for the occasion, including roasted halibut with saffron bisque and pan-roasted duck breast with Beaujolais jus.
Hosted by The Libertine · London
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A selection of excellent Beaujolais wines, available for one week only, best enjoyed with specials prepared just for the occasion, including roasted halibut with saffron bisque and pan-roasted duck breast with Beaujolais jus.
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