Details.
A four-hour hands-on course covering classic American barbecue dishes and techniques, including burgers, smoky wings and pastrami, using gas, charcoal, pellet and electric barbecues.
Hosted by Weber Grill Academy · London
This event has ended.
A four-hour hands-on course covering classic American barbecue dishes and techniques, including burgers, smoky wings and pastrami, using gas, charcoal, pellet and electric barbecues.
Get the app to see what else is on nearby.