Details.
A different menu of small dishes is offered each week, prepared according to seasonal produce. Available Tuesday to Saturday at lunchtime and in the evening. A la carte prices range from 12 to 30 euros.
Hosted by Gypse · Montreuil
A different menu of small dishes is offered each week, prepared according to seasonal produce. Available Tuesday to Saturday at lunchtime and in the evening. A la carte prices range from 12 to 30 euros.
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